The best varieties of carrots for open ground

The best varieties of carrots for open ground

Sweet and juicy carrots are rightfully considered the queen of autumn. This tasty and healthy root vegetable is enjoyed by many growers and consumers. The yield and quality of the grown vegetable directly depends on the quality of the seeds. How do you prepare seeds for planting? Which carrot seeds to choose and how to prepare them for planting?

It does not matter in which region it is planned to plant in the ground - the Moscow region or in the Urals, proper seed treatment is very important so that they can sprout well and be stored correctly, as well as to increase yields.

How to choose the right variety of carrots

To get a high yield of excellent fruits, it is necessary to carefully approach the issue of the choice of seed. In order not to get lost in the huge variety of seed choices, you should first prioritize, find out which harvesting varieties you need: early, mid-season or late.

For growing on carrots on your site, you should choose zoned varieties.

After all, varieties that in certain climatic conditions will give high yields and sweet fruits of excellent quality, in an unsuitable climate will look and bear fruit completely differently, may not be productive. Both the picture on the package and the promises on the other side of the pack will differ significantly from the result, which will be deplorable.

So early varieties of carrots are suitable for growing in central Russia and in the southern regions, but early varieties are categorically not suitable for growing in Siberia.

Early

To the best early varieties include: Alenka, Boltex, Mango, Tushen, Artek, Shantane.

Varieties for planting in the Urals

For growing in the Urals suitable varieties: Anastasia, Blues, Queen of Autumn, Tenderness, Samson, Namur.

In the Siberian District

And here for Siberia it is better to pick up late-ripening varieties of carrots. The best zoned varieties for Siberia are: Vita Longa, Sentyabrina, Canada, Cascade, Topaz, Khrusta.

Expiry date of seeds

Seed material of all vegetable varieties have their own expiration dates. For carrots, these periods are average. Carrot seeds retain their germination within 3-4 years.

When buying seed, you need to carefully monitor the timing of their packaging, because quite often not sold seeds go on sale from year to year, and as a result, the buyer can plant a vegetable in the spring, but never wait for the shoots.

If you collect them yourself, so as not to forget about the timing, you can simply sign the package with the seed. The storage conditions of seeds are also of great importance. It's best to keep them in foil bagswhich should be carefully sealed.

The crop that was stored incorrectly can lose its properties, even without waiting for the end of the germination period. To protect yourself from the risks of sowing worthless seeds, you need to consider them well. If the seeds are wrinkled, dry and warm and unsightly gray in color, then they are unlikely to germinate.

To test the seeds for germination, you should also soak them with water, unusable empty seeds will float up.

How to soak seeds before planting outdoors

Once you are convinced that the seeds are suitable for planting and that the material is suitable, the next step is to soak them.

This procedure is necessary in order to to improve seed quality, to make them stronger, decontaminated and to accelerate the germination process. Indeed, the nuclei contain a large amount of essential oils, which significantly inhibit germination.

Immediately before soaking the kernel, you need disinfect... To do this, they are dipped for 15 minutes in a fairly strong solution of potassium permanganate.

You can do without manganese: for this you need to pour boiling water into a thermos and lower the kernels there in gauze bags, leave them in a thermos for 30 minutes, after which the seeds are immediately cooled in cool water.

Seed processing in vodka

The technology of vodka soaking of carrot seeds before planting them is very popular among many summer residents and gardeners. Vodka is a good solvent for essential oils, which significantly accelerates the germination process.

To use this method, you just need to put the kernels in gauze bags and soak them in vodka for 15 minutes. After that, they are thoroughly washed in clean water several times. After that, you can safely proceed to planting in open ground.

Soaking in biologically active solutions and growth stimulants

Biologically active solutions will greatly accelerate germination and the harvest can be obtained much earlier.

Such solutions can be prepared independently:

  1. Solution wood ash... Dissolve two tablespoons of the sol in 1 liter of water, let it brew for a day, then put the seeds there in gauze bags for three hours.
  2. Solution aloe juice... Cut off the two lower leaves of an adult aloe plant, wrap them in a dark dry cloth and leave them in the refrigerator for two days. Then the leaves are crushed and poured with 1 liter of cooled boiling water, such a solution is kept for a day and then gauze bags with kernels are placed in it and left for a day. Then they are dried to a crumbly state.
  3. Solution mullein as a biostimulant, you can use it if you are not afraid of the aesthetic side of the issue. In the solution of the fermented mullein, bags with inoculum are lowered for a day.
  4. You can buy ready-made biologically active solutions in any specialized store. These include solution Epin, it can not only increase germination, but also prepare seeds for extreme weather conditions. Zircon also proved to be highly effective, it contains echinacea extract. Solution Humate also no less effective, it consists of potassium and sodium salts of humic acid.
  5. You can use a complex fertilizer (nitrophosphate). To do this, dissolve one tablespoon of fertilizer in one liter of water and soak the seeds.
  6. Solution boric acid also used to process seed.

Pelleting

The pelleting process consists in immersion of seeds in a protective shell... As a dragee mixture, you can use flour, gelatin solution, brewed starch.

To create a protective film on the seeds, immerse the swollen kernels in the selected mixture and shake them thoroughly, stir for 10 hours. Then the pelleted kernels are sprinkled with wood ash.

After such a procedure, the seeds enveloped in a film and increase in size... After the procedure, the kernels should be thoroughly dried and made sure that they do not stick together.

Such seed is much more convenient to use, in view of their larger size.

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What to soak for fast germination

Bubbling

Sparging is also a very effective and quick remedy. To carry it out, you need to soak the seeds in water through which oxygen is passed. It is necessary to carry out bubbling for carrot seed at least 18-24 hours.

As a bubbler, you can successfully use aquarium compressor... Bubbling can be done in ordinary water, or potassium salts can be added to the water. Potassium nitrate and potassium phosphate will not only speed up the process of seed growth, but also add energy and cold resistance to the seedlings.

Folk remedies

People's centuries-old experience recommends, in addition to wood ash and aloe juice, to use for soaking seeds melt water... Such water is completely different from its usual structure, it has a huge positive energy, which it will pass on to future fruits.

You can also use a solution baking soda... It will also speed up the germination processes, and additionally disinfect the seed.

For soaking and germinating seeds, you should use only purified water, or spring water, but in no case should you use untreated tap water.

Common mistakes during preparation and seeding

When preparing seeds, vegetable growers and gardeners often make mistakes:

  1. The pelleted seeds are left for sowing for several years. It is forbidden to do this, the seeds in the shell retain their germination only for one year.
  2. Seeds are poorly dried after soaking.
  3. Overexpose seeds in solutionsthan contribute to their too rapid germination, even before the period of planting in the soil.
  4. Do not check expiration dates seeds for planting.
  5. Harvested seeds are stored incorrectly.
  6. They do not pay attention to the appearance of the seeds. If the seed is wrinkled, of a dirty dull color, then no amount of germination, growth stimulation, pelleting and bubbling will bring such seed back to life.
  7. Do not check seeds against zoning guidelines. They are trying to grow a crop in the wrong climatic zone.
  8. Do not comply rules for soaking and germinating seeds.
  9. Sow the finished seed in unsuitable soil.

Carrots are a very unpretentious crop, the cultivation of which does not require much hassle and effort. The only important point: pre-sowing seed germination. If you follow all the rules and recommendations, you will get an excellent larger harvest of juicy, crispy and sweet carrots.


An overview of the 30 best outdoor carrot varieties

The assortment of culture is great. When choosing varieties for planting in open ground, the first step is to determine how quickly the crop is required. Varieties are divided into 3 groups:

  1. Early. Fruits appear very soon, but harvest is scarce. There is little sweetness in the fruits, but in the second half of spring a source of vitamins appears.
  2. Average. It is possible to harvest a generous harvest at the beginning of summer, 105-125 days after sprouting. The collection is moderately sweet, does not deteriorate during long storage, and contains many useful components.
  3. Late. Ripen 3-4 weeks later than medium varieties. Harvested in early autumn. It can be stored until spring and longer without losing taste and quality.

Long-term storage is an important criterion. In order for the crop to lie as long as possible (ideally, until the next harvest), varieties with a growing season of 115 days or more are needed. In addition to good keeping quality, such fruits do not crack.

Here are additional criteria for the successful cultivation of crops in the open field:

  • the presence of immunity to ailments
  • good survival rate in different climatic conditions
  • unpretentiousness to soil.

If there is an F1 mark in the variety name on the package, it is a hybrid. Do not try to propagate it next year using seeds, as the varietal characteristics of the seeds of the hybrids do not inherit. But their fruits are the best - sweet, without bitterness.


To each his own

Only with the awareness of the goals and needs for which you are going to be engaged in the cultivation of carrots, you can find the answer to the question: "Which variety is the best for me?" and navigate in the choice.

For open ground, that is, an unprotected area occupied by plants, the best carrot seeds will be: "Laguna F1", "Amsterdam", "Tushon" and "Alenka". First, these varieties are better than others in fighting pests and diseases that are dangerous to them. Secondly, they are able to withstand any unfavorable climate, which is very important for vegetables growing in open areas.

The best variety of carrots cannot only be named. In this case, there would be no competition between producers and people would not be faced with the choice of buying a particular type. But there are really good specimens that outstrip their opponents in quality of fruits, and we are trying to consider them in more detail.

Not every variety is also suitable for winter planting. The choice should be taken with due diligence. A rich harvest is often given by mid-season or early-maturing cold-resistant varieties planted at this time of the year.

  • The leader of its kind will be the Children's Sweet carrot - a high-yielding variety with a small, cylindrical core, juicy and very sweet pulp. It combines a high richness in vitamins, contains a high amount of carotene and sugar. Root weight is 125-190 grams. Size in length from 19 to 21 centimeters. From the germination of the first shoots to the ripening of carrots, 105-115 days should pass. The yield of carrots from 1 m² is 8-10 kilograms. Her roots are very sweet, have pleasant taste characteristics and have a nice appearance. Eaten naturally, fresh, or used to make sweet juices and purees.
  • The interestingly named mid-early variety "Krasa-devitsa" is perfect for squeezing rich multivitamin juices, light salads and vegetable garnishes. The peel of the root crops is bright orange in color, the shape is blunt, the variety itself has a high level of yield. The diameter of the carrot will be 4.5-5.5 centimeters, and the weight is 85-135 grams. The variety is resistant to flowering. Suitable for autumn planting a week before the onset of stable frosts.
  • Hybrid of early ripe table carrot "Nantik Resistaflay F1" is resistant to damage from carrot flies and other insects. Harvesting is done in 85-90 days. This variety is very pleasant to the touch, smooth, its length is 15-17 centimeters. The root crop is almost completely submerged in the soil during its growth period. Recommended to grow for early bunch of carrots. An important advantage is the ability of this species to undergo long-term storage.
  • Losinoostrovskaya 13 carrot is a mid-season variety that has become very popular in Russia. It never turns green because the entire base of the vegetable is completely submerged in the ground during the growing period. It is recommended to plant carrots in the ground before the beginning of winter in the 2nd half of November - early December. Carrots are immune to most diseases and require abundant watering and plenty of daylight.


Mid-season varieties

Vegetable crops with an average ripening period, it is recommended to grow in the Central lane and in the North. The growing season is 110-125 days. The best mid-season varieties of hybrid origin.

Belgrade

A mid-season hybrid variety with a ripening period of 110-125 days. The Dutch originator indicated a yield of 100-120 tons per hectare in the description. The tops are light green, not strong. The head does not turn green. Root crops are formed in a cylindrical-conical shape. The end is dumb. The peel and flesh are colored deep orange. The surface is smooth, with a small amount of roughness in the form of horizontal lines. The vegetable culture is resistant to bacterial diseases, alternaria. The shelf life is 4-5 months from the date of collection.

Grow carrots, recommended after cereals, onions, cucumbers.

Bulk

Hybrid of Dutch origin with a growing season of 116 days. A feature of the variety is resistance to adverse weather conditions, high marketability, fruits do not crack during rainy periods. Vegetables are formed in a leveled shape, the length does not exceed 20 cm, the diameter is 3-3.5 cm. Weight is 100-200 g. The tops are erect, deep green, not prone to most bacterial diseases. Up to 12 kg of vegetables can be harvested from 1 m². The skin is smooth without irregularities. Root vegetables can be washed after harvest.

Vitamin 6

The variety was bred by Russian breeders. Carrots grow 100-200 g. The head is completely hidden under the ground, which protects it from the appearance of greens.The growing season is 75-100 days from the moment of seed germination. Up to 80 kg of vegetables can be harvested from a 10 m² plot. The disadvantage is susceptibility to various diseases and pests. Fruit length 18-20 cm, weight 100-200 g. The pulp is orange, the core is thin, not oak. The taste is sweet. Keeping quality, subject to all storage conditions, is 85-90%.


Recommended varieties

Below is a brief description of the carrot varieties with photographs mentioned in this article.

"Berlikum Royal"
The late-ripening variety is intended for winter storage. It is resistant to fungal diseases. Root crops are cylindrical, long, large (weighing up to 190 g). The skin is dense, the flesh and core are orange.

"Berlikum Royal"

"Vitamin 6"
The popular mid-season variety is cultivated in almost all climatic zones of Russia. It is used fresh and in the preparation of canned food. Root crops are blunt-pointed, cylindrical, medium-sized (up to 165 g). Orange pulp, excellent taste.

"Vitamin 6"

"Granddaughter"
An early maturing variety, recommended mainly for obtaining the first vitamin products. Root crops are short, oval in shape, with a uniform dark orange pulp. Possesses excellent taste characteristics. Suitable for growing in small volumes of soil (in balcony boxes or pots).

"Granddaughter"

Hybrid "Belgrade F1"
Medium late. Suitable for winter storage, raw and culinary use. It can be successfully cultivated in almost any climatic zone of our country. Root crops are long, large (up to 220 g), orange, of excellent taste.

Belgrade F1

Hybrid "Calgary F1 "
Mid-season hybrid of universal purpose. Root crops up to 23 cm long, weighing up to 165 g, conical, bright orange. The pulp is sweet, juicy, tasty. The plant is resistant to fungal diseases and carrot fly damage.

Calgary F1

Hybrid "Canada F1"
A reliable, mid-late hybrid for cultivation throughout Russia. The broadest purpose is recommended: from fresh consumption to canning and winter storage. Root crops with orange pulp, long, conical, weighing up to 170 g.

You can find out more information about the variety in this article.

"Canada F1"

Hybrid "Cascade F1"
Late maturing, high-yielding hybrid suitable for growing in any climatic zone. Root crops are fusiform, short, weighing from 110 to 215 g. Color is orange, taste is excellent.

"Cascade F1"

Hybrid "Naval F1"
Mid-season hybrid for cultivation in almost all climatic zones of the country. The appointment is universal. Root crops are orange, cylindrical, weight up to 250 g. Taste qualities are excellent.

"Naval F1"

Hybrid "Natalia F1"
Mid-early hybrid. Well suited for canning in salads, freezing and fresh consumption. Suitable for cultivation in not very favorable climatic conditions (including in the North, North-West and West Siberian regions), as well as on heavy soils. Root crops are cylindrical, small (weighing up to 110 g), with uniform orange pulp of excellent taste.

"Natalia F1"

Hybrid "Niagara F1"
Mid-season hybrid, universal purpose. Recommended for cultivation in most climatic zones of the country (except for the southern regions). Cylindrical root crop of medium length, weighing from 90 to 220 g, orange, with high taste characteristics.

Niagara F1

"Children's joy"
The variety is mid-season. Suitable for fresh consumption, canning and freezing. Can be stored in winter under optimal conditions. Root crops of conical shape, medium size (weight no more than 160 g), which are distinguished by their juiciness, excellent taste, high content of vitamins and natural sugars.

"Children's joy"

"Dobrynya"
A late-ripening variety intended for winter storage and canning. Root crops are conical, medium-sized (weight up to 150 g), with uniform orange pulp. Recommended for cultivation in the Central region, well suited for the conditions of the Moscow region.

"Dobrynya"

"Emperor"
One of the best hybrids for personal subsidiary farms in the Central region. Late maturing. Root crops are cylindrical, long, bright red in color, weighing up to 190 g. The crop is well stored and is recommended for universal use.

"Emperor"

"Pretty girl"
Mid-season hybrid of universal purpose. Recommended for cultivation in the Central region. Root crops are orange, of medium size (weight up to 160 g), with a high content of sugars and biologically active substances. An excellent product for dietary and baby food.

"Pretty girl"

Longuet Rote
The variety is mid-season. Suitable for fresh consumption and canning. Plants obtained with late thinning of seedlings can be used as "bunch" vitamin products. Root crops are cylindrical, long, weighing up to 185 g. The pulp is dark orange, of excellent taste. One of the “coreless” varieties, excellent for processing.

Longuet Rote

"Losinoostrovskaya 13"
Proven, widespread, high-yielding mid-season variety. It is cultivated throughout Russia. Root crops of medium size (weight up to 170 g), cylindrical, orange. The pulp is juicy and sweet. The appointment is universal. Seeds and seedlings tolerate temperature fluctuations well, therefore the variety is often used for winter sowing.

"Losinoostrovskaya 13"

"Monastyrskaya"
A late-ripening variety of the widest purpose. Recommended for cultivation in the Central region. Root crops are orange, long, of medium weight (up to 150 g). Taste qualities are highly appreciated.

"Monastyrskaya"

"Moscow winter A 515"
Stably productive mid-season variety, recommended for fresh consumption, canning and storage. Root vegetables of medium size (up to 170 g), conical, orange. The pulp is juicy, sweet, tasty. The variety is suitable for winter sowing, provided that the winter roots are used exclusively for immediate consumption.

"Moscow winter A 515"

"Nantes 4"
Mid-season variety. It is cultivated throughout Russia. It is intended for fresh consumption and processing. Root crops are cylindrical, comfortable, medium size, beautiful orange color. The pulp is juicy and sweet, it is good to make mashed potatoes and juice from it. The variety is resistant to soaking and freezing of seeds, suitable for both spring and winter sowing.

You can find out detailed information about the variety from this article.

"Nantes 4"

"Nastena"
The variety is mid-season, mainly for the Central region. The use is universal. Root vegetables of good taste, orange, cylindrical, weighing up to 150 g.

"Nastena"

"Incomparable"
A widespread mid-season variety for universal use. Root crops are cylindrical, weighing up to 200 g. The pulp is bright orange, juicy, of good taste. The variety is resistant to fungal diseases.

"Incomparable"

"NIIOH 336"
Mid-season variety, suitable for almost any climatic zone of Russia. The appointment is universal. Root crops are cylindrical, medium-sized up to (130 g), bright orange in color. The pulp is evenly colored, juicy, with a high content of carotene.

"NIIOH 336"

"The Autumn King"
Medium late variety mainly for the Central climatic zone. Root crops are fusiform, of medium length, weighing from 100 to 250 g. The pulp is dense, orange. One of the best varieties for winter storage.

"The Autumn King"

"First collection"
A high-yielding mid-early variety that provides high-quality vitamin products for fresh consumption. Root vegetables weighing up to 130 g, conical, elongated, orange, juicy and tasty.

"First collection"

"Early TSKHA"
One of the earliest ripening varieties. It is cultivated exclusively for obtaining vitamin "bunch" products, which are used fresh. Root vegetables are small (weighing up to 90 g), light orange, cylindrical, pleasantly sweet, refreshing taste.

"Early TSKHA"

"Rogneda"
The variety is recommended for cultivation throughout the country. Mid-season, universal. Root crops are small, leveled, weighing 90-100 g. Orange pulp, excellent taste. One of the most productive and undemanding varieties to care for.

"Rogneda"

"Rote Risen"
Late-ripening variety for canning and long-term winter storage. It is cultivated mainly in the Central region. Root crops are conical, orange, medium-sized (up to 130 g). They have a high carotene content and good taste.

"Rote Risen"

"Sophie"
"Toy" carrot with spherical roots, well suited for "balcony" gardening. The variety is early maturing. Root vegetables weighing up to 115 g, dark orange, juicy, sweet, very tasty. These vegetables are good to grow with children, who will be happy to treat themselves to their own crops.

"Tushon"
One of the most successful mid-season varieties for cultivation in the Central region. The appointment is universal. Root crops are cylindrical, medium-sized (weight up to 170 g), orange, tasty, juicy, with a high carotene content.

"Tushon"

Flaccoro
One of the most worthy late-ripening varieties of Dutch selection. The universal purpose is perfect for winter storage. Root crops are rather large (up to 200 g), conical, bright orange in color. The pulp is firm, high in carotene and sugars. The variety is resistant to fungal diseases.

Flaccoro

"Chantenay 2461"
The variety is mid-season, universal. Recommended for cultivation throughout Russia. Root crops are shortened (up to 15 cm), conical in shape with blunt tips. The pulp is dense, orange in color, the core is almost invisible. The variety is distinguished by its high yield and richness of nutrients.

"Chantenay 2461"

"Yaroslavna"
An early ripe variety intended for growing the first vitamin products. Root crops are fusiform, long, orange, weighing 80-110 g. The taste is delicate, refreshing, sweet.

"Yaroslavna"

What are the best carrot varieties for open ground

Experts do not stop research work, creating more and more new varieties of carrots, as well as improving the existing ones, increasing the content of sugars and carotene useful for our body. Although not only seeds of domestic but also foreign selection exist on the market today, it is recommended to give preference to seeds that are produced in Russia and are maximally adapted to our climatic conditions.

INChoosing the best varieties of carrots for sowing today, it is worth taking into account the fact that they are divided according to the ripening period - early, medium and late, the degree of yield, carotene content, storage terms, as well as the shape and color of the root crop. Let us dwell in more detail on the very first criterion for choosing carrots - varieties with different ripening periods for root crops.

Early

The beauty of purchasing such seeds for open ground lies precisely in the fact that with a relatively low degree of yield and a lower sugar content than similar root crops, but with a late ripening period, you can get the first harvest of vitamin root crops after 80 - 100 days. Let us dwell in detail only on some varieties of early varieties.

Lady - by purchasing seeds of this sort, you can harvest the crop in 90 days. Root vegetables of this type boast a good content of the important element of carotene and excellent taste. It has flat and smooth to the touch vegetables, cylindrical and red in color, capable of reaching 20 cm in length. The variety is characterized by high productivity, shows resistance to flowering, cracking, and has good immunity to diseases. Ideal for landing in all climatic zones - including the middle zone and the Urals.

Zabava is a hybrid that appeared thanks to the efforts of breeders of the West Siberian Vegetable Experimental Station. The ripening period of root crops - from the appearance of the first shoots to full maturity - can be at least 90 days. It has an excellent pleasant taste, the mass of root crops ranges from 80 to 200 grams, and can grow in length up to 20 centimeters. They also have a dense and juicy pulp. They show themselves well in the preparation of various dishes, as well as storage.

Nantes 4 is one of the best seeds that domestic breeders have successfully worked on. Ripening terms fluctuate in a fairly wide range - 80 - 100 days. The fruits have a high carotene content, they can grow up to 14 cm in length, have a characteristic cylindrical blunt-pointed shape and an orange color. Reach in weight from 90 to 160 grams. They are well stored under all conditions, suitable for growing in all corners of our country. They are widely used for the preparation of baby food, as well as medical food.

Sugar finger is an ultra-early ripening variety of carrots, since the period of its ripening to full readiness is somewhere between 50 - 65 days. It has beautiful, cylindrical shape and rich orange fruit, with a juicy tender center, the length of which can be up to 12 centimeters. Differs in a sufficiently high content of sugars and carotene useful for our body.

Video "How to choose the right carrot variety"

Average

Root crops, which are characterized by a medium ripening period of vegetables, combine the best features of early and late varieties. By purchasing these seeds, you can be sure that you are getting the best varieties of carrots for storage. They are especially recommended for planting in areas with a fairly short growing season.

Balero F1 is a hybrid variety that ripens vegetables from 110 to 120 days. It is characterized by the presence of a cylindrical shape of root crops, which can grow up to 20 cm in length. They easily cope with an unpleasant soil crust, can tolerate small frosts on the surface of the soil with honor, and at the same time do not lose their excellent taste characteristics. The dry matter content in such vegetables is from 10, 5 to 12%, and sugars - from 6, 8 to 8%. Carrots of this kind not only make excellent salads and juices, they can also be frozen for the winter, canned, grown for bundled products.

Vitamin 6 is another excellent mid-season variety that is characterized by a high content of carotene and sugars. It was zoned in the Moscow region, and has proven itself well due to its high yield and excellent taste. It has cylindrical fruit with blunt ends. It has a good keeping quality and is perfect for preservation. It is very loved by gardeners due to its high content of vitamin A. If you use it raw, rubbing and adding healthy olive oil, it will have a beneficial effect on the functioning of your eyes. And the presence of a large amount of beta-carotene will help everyone to strengthen the body's immune system, will also help strengthen hair and bones, and will be able to improve the functioning of the thyroid gland.

Honey - by purchasing seeds of this variety of domestic selection, you get root crops from 16 to 18 centimeters long, having a regular cylindrical shape and a beautiful red-orange color. Such carrots are able to grow and develop normally on loamy and sandy loam soils, and the period of their full ripening is approximately 70 - 100 days. It has a greater presence of sugar and carotene than other mid-early varieties. Shows high immunity to various diseases that can cause a lot of trouble for vegetable crops.

Olympian F1 is a mid-season variety of root crops, which you can really eat after 108 days. It has vegetables that are similar in shape to cylinders, also having a small cone, reaching a length of 20 - 23 centimeters. These carrots can weigh between 115 and 130 grams. They have a rather juicy and tender flesh of a beautiful orange color (both vegetables and the middle). Carrot yield is about 7 - 8 kg per square meter.

Late

The latest varieties of carrots of domestic selection have a ripening period that ranges from 110 to 130 days. They are not only distinguished by high taste characteristics, but also can be stored very well for a long time.

Boyadera - the crop of such a root crop can be harvested on your own personal plot in about 4, 5 months. Such vegetables are large in size, can reach up to 30 cm in length, they are also very juicy and sweet in taste. Well suited for both fresh consumption and preservation for the winter.

Karlena is another beautiful late-ripening carrot that has a characteristic rich orange fruit. Such root crops are recommended to be planted only on fairly fertile and loose soil, and also to provide them with good timely watering.

Red giant - the ripening period of vegetables of such a culture can drag on even up to six months. As a result, rather large fruits ripen, the length of which can be up to 27 centimeters. They have a smooth and smooth surface, pleasant to the touch, and have a characteristic cone shape. The crop can be stored without any problems, observing some simple rules. These vegetables are very sweet and tasty. They are advised to grow on highly fertilized plots of land, while watering them often and to a large extent.

Flyovi - the term for the ripening of such a culture can take up to 4 months. Its fruits, which are bright orange in color, can grow up to 25 centimeters, and also have a regular cylindrical shape. They are also very sweet and juicy. They can be well stored for a long time, they have a universal purpose.


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